Menus
Each day, before midday we upload the day's menus, it's always nice to whet your appetite before you even get to us.
Shipley's Fortnight of Game
Our Autumn favourite is back and bigger than ever. We're celebrating the best of the Game season with this fantastic selection of dishes and paired wines.
Where certain allergens are highlighted the allergen may relate to just one component of the dish, which may easily be substituted or removed. For more information please ask one of our crew.
We always advise you to mention any food allergies or intolerances when ordering. We are happy to provide allergy guidelines to support you in making your own menu choice; however, we cannot recommend or tell you what is suitable for you to eat or drink.
Allergies, Intolerances and Dietary Requirements - We actively manage the main fourteen allergens recognised by the Food Standards Agency (see below) but are unable to give information on allergens outside of this. We will, of course, do what we can to accommodate requests outside these fourteen, but these will be put through to the kitchen as a ‘request’ not an allergy order.
Cross Contamination - Our food is prepared in areas where cross contamination may also occur. This means that we can never guarantee a dish is completely free from any allergens or specific ingredients. We declare allergens if they are intentionally added to a product. Where our suppliers have indicated possible cross contamination risks, we also declare their allergen ‘may contain’ risks. If the food is served in its packaging, we advise you to refer to the manufacturer’s label. If you are concerned about possible allergen cross contamination of the food you wish to consume, please ask us for further information on our cooking methods and policies.
The Food Standards Agency continue to advise people who have a peanut allergy to avoid eating any foods that contain or may contain mustard, mustard seeds, mustard powder or mustard flour because of potential contamination with peanuts
Gluten Free - Where we offer gluten free dishes, controls are in place to ensure that dishes contain no more than 20 parts per million gluten; however, as we handle many allergens in our busy kitchens, we therefore cannot guarantee all traces of allergens are completely removed.
Tick below to remove foods containing these items from the menu
Perfect Sips
What's better than a delicious plate of food? A perfectly paired glass of wine to go with it! We've paired each of our mains with a wine we think compliments the dish. But if you're in the mood to share we've also selected these fantastic all-rounders that will suit each of our dishes.
Caves Campelo Ataegina Vinho Verde Branco 2023, Portugal, 29.95/7.90
Fresh and bright citrus from early harvested white grapes is ideal to cut through rich, gamey meats
Clea Crianza Ribera del Duero 2020, Spain, 37.95/10.00
Silky smooth red, packed with powerful blackberry and earthy tobacco
Starters
Slow roasted venison, rabbit, pigeon terrine, blackberry, apple salad 453.29 kcal 8.95
Contains: Milk / Lactose, Gluten
May contain: Tree Nuts, Sesame, Sulphur Dioxide / Sulphites
Slow roasted duck Kiev fritter, tarragon butter, sweet potato purée, sherry jus (gf) 406.39 kcal 8.95
Contains: Milk / Lactose, Eggs, Celery, Sulphur Dioxide / Sulphites
Pan fried partridge, carrot purée, caramelised apple, toasted barley 381.49 kcal 9.95
Contains: Milk / Lactose, Celery, Gluten, Sulphur Dioxide / Sulphites
May contain: Mustard
Rabbit croquettes, carrot purée, black pudding, pickled veg (gf) 273.79 kcal 7.45
Contains: Soybeans, Milk / Lactose, Eggs, Celery, Sulphur Dioxide / Sulphites
May contain: Mustard
Mains
Buttermilk pheasant burger, Monterey Jack, pancetta, garlic mayonnaise, celeriac, mustard slaw, fries 1655.53 kcal 16.95
Contains: Milk / Lactose, Eggs, Celery, Gluten, Mustard, Sulphur Dioxide / Sulphites
May contain: Peanuts, Tree Nuts, Soybeans, Sesame
Perfectly paired with: Pattingham Vineyards White Sparkling, 9.95
Pistachio crusted venison, parmentier potatoes, butternut squash puree, cherry jus 494.61 kcal 26.95
Contains: Tree Nuts, Milk / Lactose, Celery, Sulphur Dioxide / Sulphites
May contain: Gluten, Sesame
Perfectly paired with: Cloud Factory Pinot Noir, Marlborough, New Zealand, 9.50
Wild boar, venison and rabbit cottage pie pickled red cabbage 908.32 kcal 16.95
Contains: Milk / Lactose, Celery, Sulphur Dioxide / Sulphites
May contain: Soybeans, Eggs, Gluten, Mustard, Sesame
Perfectly paired with: Sarabande PIG Red Swine 2020, France, 10.50
Pan-fried partridge, celeriac purée, roast baby beets, toasted hazelnuts, blackberry jus 755.01 kcal 20.95
Contains: Tree Nuts, Milk / Lactose, Celery, Sulphur Dioxide / Sulphites
May contain: Gluten, Sesame
Perfectly paired with: Lanzerac Jonkershoek Chardonnay 2020, South Africa, 9.50
Puddings
Blackberry and apple crumble, vanilla custard (gf, v) 733.33 kcal 7.45
Contains: Milk / Lactose
May contain: Peanuts, Tree Nuts, Soybeans, Eggs, Celery, Mustard, Sesame, Sulphur Dioxide / Sulphites
Try me with Le Fage, Monbazillac, France, 4.95 (50ml)
Boozy dark chocolate fruit and nut parfait, brandy snap and raspberry sauce (v) 379.79 kcal 7.25
Contains: Tree Nuts, Soybeans, Milk / Lactose, Eggs, Gluten, Sulphur Dioxide / Sulphites
May contain: Peanuts, Celery, Mustard
Try me with Muscat de Frontignan, France, 4.95 (50ml)
A selection of cheese, biscuits, chutney, celery (v) 873.21 kcal 12.95
Contains: Milk / Lactose, Eggs, Celery, Gluten, Sulphur Dioxide / Sulphites
May contain: Tree Nuts, Soybeans, Sesame
Try me with Graham's LBV Port, 4.20 (50ml)
(v) - vegetarian, (vg) - vegan, (gf) - gluten free, (gfa) - gluten free adaptable, just ask
Wine prices listed for 125ml glass