Menus
Each day, before midday we upload the day's menus, it's always nice to whet your appetite before you even get to us.
Thanksgiving Feast Menu
Thursday 28 November to Friday 29 November 2024
Three Courses £36.95 Two Courses £30.95
Where certain allergens are highlighted the allergen may relate to just one component of the dish, which may easily be substituted or removed. For more information please ask one of our crew.
We always advise you to mention any food allergies or intolerances when ordering. We are happy to provide allergy guidelines to support you in making your own menu choice; however, we cannot recommend or tell you what is suitable for you to eat or drink.
Allergies, Intolerances and Dietary Requirements - We actively manage the main fourteen allergens recognised by the Food Standards Agency (see below) but are unable to give information on allergens outside of this. We will, of course, do what we can to accommodate requests outside these fourteen, but these will be put through to the kitchen as a ‘request’ not an allergy order.
Cross Contamination - Our food is prepared in areas where cross contamination may also occur. This means that we can never guarantee a dish is completely free from any allergens or specific ingredients. We declare allergens if they are intentionally added to a product. Where our suppliers have indicated possible cross contamination risks, we also declare their allergen ‘may contain’ risks. If the food is served in its packaging, we advise you to refer to the manufacturer’s label. If you are concerned about possible allergen cross contamination of the food you wish to consume, please ask us for further information on our cooking methods and policies.
The Food Standards Agency continue to advise people who have a peanut allergy to avoid eating any foods that contain or may contain mustard, mustard seeds, mustard powder or mustard flour because of potential contamination with peanuts
Gluten Free - Where we offer gluten free dishes, controls are in place to ensure that dishes contain no more than 20 parts per million gluten; however, as we handle many allergens in our busy kitchens, we therefore cannot guarantee all traces of allergens are completely removed.
Tick below to remove foods containing these items from the menu
Starters
Cauliflower soup, crispy sage and truffle oil (vg, gfa) 440 kcal
Contains: Celery, Gluten, Sulphur Dioxide / Sulphites
May contain: Soybeans, Milk / Lactose, Eggs
Cashel Blue and fig posset, candied pumpkin seeds, melba toast (v) 300 kcal
Contains: Milk / Lactose, Gluten
May contain: Peanuts, Tree Nuts, Soybeans, Eggs, Celery, Mustard, Sesame, Sulphur Dioxide / Sulphites
Severn and Wye smoked salmon fishcake, samphire, caper mayonnaise (gf) 399 kcal
Contains: Fish, Milk / Lactose, Eggs, Mustard, Sulphur Dioxide / Sulphites
Pheasant, partridge and wild boar suet pudding, parsnip purée, game jus (gf) 445 kcal
Contains: Milk / Lactose, Sulphur Dioxide / Sulphites
May contain: Celery, Mustard
Pressed ham hock terrine, Barbers cheddar fritter, Branston pickle chutney 268 kcal
Contains: Milk / Lactose, Eggs, Gluten, Mustard, Sulphur Dioxide / Sulphites
May contain: Soybeans
Heritage beetroot salad, whipped garlic labneh, pumpkin seed granola (vg, gf) 508 kcal
Contains: Sulphur Dioxide / Sulphites
May contain: Tree Nuts, Celery, Mustard
Mains
Roast turkey with traditional accompaniments (gf) 1463 kcal
Contains: Milk / Lactose, Celery, Sulphur Dioxide / Sulphites
May contain: Soybeans, Mustard, Sesame
Pan-fried halibut fillet, saffron fondant, wilted leek, bouillabaisse sauce, chervil cream (gf) 727 kcal
Contains: Molluscs, Crustaceans, Fish, Milk / Lactose, Celery, Sulphur Dioxide / Sulphites
Heritage carrot, lentil and roasted butternut squash Wellington, confit potatoes, red currant and cranberry jus (vg) 744 kcal
Contains: Celery, Gluten, Sulphur Dioxide / Sulphites
May contain: Soybeans, Mustard
Cider braised pork ribeye, crisp black pudding, dauphinoise potatoes, grain mustard jus (gf) 1332 kcal
Contains: Soybeans, Milk / Lactose, Celery, Mustard, Sulphur Dioxide / Sulphites
Venison haunch, red wine and smoked bacon hotpot, pickled red cabbage (gf) 850 kcal
Contains: Milk / Lactose, Celery, Sulphur Dioxide / Sulphites
May contain: Mustard, Sesame
Wild mushroom, goat's cheese, black garlic and tarragon Kiev, celeriac purée, Sherry jus (gf, v) 874 kcal
Contains: Milk / Lactose, Eggs, Celery, Mustard, Sulphur Dioxide / Sulphites
8oz dry-aged sirloin steak, Bearnaise sauce, portobello mushroom, tomato, truffle and Parmesan fries (supplement 8.50) (gf) 1383 kcal
Contains: Milk / Lactose, Eggs, Mustard, Sulphur Dioxide / Sulphites
Puddings
Christmas pudding, brandy sauce (gf) 750 kcal
Contains: Milk / Lactose, Eggs, Sulphur Dioxide / Sulphites
May contain: Peanuts, Tree Nuts, Soybeans, Celery, Mustard, Sesame
Banoffee trifle, rum-soaked sticky toffee, caramelised banana, mascarpone (gf, v) 574 kcal
Contains: Soybeans, Milk / Lactose, Eggs
May contain: Tree Nuts, Sulphur Dioxide / Sulphites
Black forest waffle, white chocolate ice cream, cherries and Kirsch (v) 826.12 kcal
Contains: Soybeans, Milk / Lactose, Eggs, Gluten
May contain: Peanuts, Tree Nuts
Dark chocolate and orange marmalade Arctic slice, mandarin salad, chocolate sauce (v) 573 kcal
Contains: Soybeans, Milk / Lactose, Eggs, Gluten
May contain: Peanuts, Tree Nuts, Mustard, Sulphur Dioxide / Sulphites
Selection of British and French cheeses, spiced apricot chutney, biscuits (£5 supplement) 593 kcal
Contains: Milk / Lactose, Celery, Gluten, Sulphur Dioxide / Sulphites
May contain: Peanuts, Tree Nuts, Soybeans, Eggs, Sesame
(v) - vegetarian, (vg) - vegan, (gf) - gluten free, (gfa) - gluten free adaptable, just ask